marry me chicken pasta

Sarah

Writer & Blogger

Marry Me Chicken Pasta: The Irresistible Recipe You’ll Say β€œYes” To! πŸ’πŸβ€οΈ

1. Introduction

Have you ever tasted a dish so delicious it felt like a proposal? That’s the magic of marry me chicken pasta! This creamy, savory, and utterly irresistible chicken pasta recipe has taken the internet by storm, and for good reason. It’s rich, flavorful, and surprisingly easy to make. Whether you’re looking to impress a date, comfort yourself after a long day, or simply enjoy a restaurant-quality meal at home, this marry me pasta is guaranteed to deliver. Many have said that after just one bite, they were ready to say β€œI do” to this dish! Get ready to fall in love with every bite!

Delicious Marry Me Chicken Pasta with basil and parmesan, ready to be enjoyed.

2. What Makes This Marry Me Chicken Pasta Recipe Special?

The secret to this sensational chicken pasta recipe lies in its perfectly balanced flavors. The combination of tender chicken, sun-dried tomatoes, garlic, heavy cream, and Parmesan cheese creates a symphony of taste that will leave you craving more. It’s the ultimate comfort food elevated to a gourmet experience. If you are looking for other comforting meals, check out our soup recipes and salad recipes for lighter options. The simplicity of the ingredients also makes it a winner – you likely have many of them in your pantry already! This marry me pasta truly lives up to its name, promising a culinary experience that’s both memorable and deeply satisfying.

3. Ingredients You’ll Need

  • 1.5 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 lb pasta (fettuccine, penne, or your favorite shape)
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 1/2 cup sun-dried tomatoes, oil-packed, drained
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chicken broth (optional, for thinning sauce)
  • 2 tbsp fresh basil, chopped
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Don’t be afraid to adjust the seasoning to your preference. A little extra garlic or a pinch of red pepper flakes can really enhance the flavor profile of this already amazing marry me chicken pasta.

4. Step-by-Step Instructions for the Perfect Marry Me Chicken Pasta

Step 1: Prepare the Chicken

Season the chicken pieces generously with salt, pepper, and Italian seasoning. Ensure each piece is well-coated to maximize flavor. This step is crucial for building the foundation of your delicious marry me chicken pasta. For a deeper flavor, consider marinating the chicken for at least 30 minutes before cooking. If you want more chicken recipes, check this chicken recipes article!

Seasoning chicken breasts for Marry Me Chicken Pasta.

Step 2: Sear the Chicken

Heat olive oil in a large skillet over medium-high heat. Add the seasoned chicken and sear until golden brown and cooked through. Remove the chicken from the skillet and set aside. Searing the chicken seals in the juices, ensuring a tender and flavorful component to your chicken pasta recipe. Make sure not to overcrowd the pan, or the chicken will steam instead of sear.

Searing chicken in olive oil for Marry Me Chicken Pasta.

Step 3: Build the Sauce

In the same skillet, add the minced garlic and sun-dried tomatoes. SautΓ© for about 2-3 minutes until fragrant. This is where the magic of the marry me pasta sauce begins, releasing the rich and savory aromas that will tantalize your taste buds. Be careful not to burn the garlic, as it can turn bitter.

SautΓ©ing sun-dried tomatoes and garlic for Marry Me Chicken Pasta sauce.

Step 4: Create the Creamy Dream

Pour in the heavy cream and stir in the Parmesan cheese. Let the sauce simmer for a few minutes, allowing it to thicken slightly. If the sauce becomes too thick, add chicken broth to reach your desired consistency. Return the cooked chicken to the skillet and stir to coat it evenly with the creamy sauce. This step is what truly defines the irresistible nature of marry me chicken pasta. For a richer flavor, use freshly grated Parmesan cheese.

Adding cream and parmesan to make the Marry Me Chicken Pasta sauce.

5. Cooking the Pasta

While the sauce is simmering, cook the pasta according to package directions. Drain the pasta and add it to the skillet with the chicken and sauce. Toss to combine, ensuring the pasta is thoroughly coated in the creamy goodness. Reserve about a cup of pasta water before draining. Adding a little pasta water to the sauce can help it cling to the pasta better. Want more dinner ideas? See more here.

6. Serving Suggestions

Garnish your marry me chicken pasta with fresh basil and extra Parmesan cheese before serving. Pair it with a side of garlic bread or a simple green salad for a complete and satisfying meal. You can find amazing garlic bread recipes online, like this version from Salt and Lavender, where the original recipe came from. This chicken pasta recipe is perfect for a romantic dinner, a family gathering, or any occasion that calls for a special treat. Don’t forget a glass of your favorite wine to complete the experience!

7. Tips and Variations for Your Marry Me Chicken Pasta

  • For a spicier kick, add a pinch of red pepper flakes to the sauce.
  • Substitute spinach or kale for added nutrients and a pop of color.
  • Use different types of pasta, such as rigatoni or linguine, to experiment with textures.
  • Add mushrooms to the sauce for an earthier flavor.
  • If you don’t have sun-dried tomatoes, use roasted red peppers instead.

Consider adding a squeeze of lemon juice to brighten up the flavors, or a splash of vodka for a smoother, creamier sauce. The possibilities are endless when it comes to personalizing your marry me chicken pasta.

8. Health Considerations

While the marry me chicken pasta is undeniably delicious, it’s also rich in calories and fat due to the heavy cream and Parmesan cheese. Enjoy it in moderation as part of a balanced diet. Consider using light cream or Greek yogurt as a healthier alternative to reduce the fat content without sacrificing flavor. You can also serve it with sheet pan sausage and veggies to balance this meal.

9. Conclusion

The marry me chicken pasta recipe is more than just a dish; it’s an experience. Its creamy, flavorful sauce combined with tender chicken and perfectly cooked pasta creates a symphony of flavors that’s truly unforgettable. Whether you’re an experienced cook or a beginner, this chicken pasta recipe is easy to master and guaranteed to impress. Looking for something different? Try our garlic butter baked salmon or a classic grilled cheese sandwich with tomato for equally satisfying meals. So, gather your ingredients, follow these steps, and get ready to create a culinary masterpiece that will have everyone asking for seconds. Prepare to fall in love with this incredible marry me pasta! If you want to know about us, be sure to check it out!

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Delicious Marry Me Chicken Pasta with basil and parmesan, ready to be enjoyed.

marry me chicken pasta


  • Author: Serena Miller
  • Total Time: 40 mins
  • Yield: 6 servings 1x
  • Diet: Not specified, can be modified to be gluten-free (use gluten-free pasta)

Description

This Marry Me Chicken Pasta recipe is a creamy, savory, and utterly irresistible dish that’s easy to make and guaranteed to impress. Tender chicken, sun-dried tomatoes, garlic, heavy cream, and Parmesan cheese combine for a memorable culinary experience.


Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 lb pasta (fettuccine, penne, or your favorite shape)
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 1/2 cup sun-dried tomatoes, oil-packed, drained
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chicken broth (optional, for thinning sauce)
  • 2 tbsp fresh basil, chopped
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Season the chicken pieces generously with salt, pepper, and Italian seasoning.
  2. Heat olive oil in a large skillet over medium-high heat. Add the seasoned chicken and sear until golden brown and cooked through. Remove the chicken from the skillet and set aside.
  3. In the same skillet, add the minced garlic and sun-dried tomatoes. SautΓ© for about 2-3 minutes until fragrant.
  4. Pour in the heavy cream and stir in the Parmesan cheese. Let the sauce simmer for a few minutes, allowing it to thicken slightly. If the sauce becomes too thick, add chicken broth to reach your desired consistency. Return the cooked chicken to the skillet and stir to coat it evenly with the creamy sauce.
  5. While the sauce is simmering, cook the pasta according to package directions. Drain the pasta and add it to the skillet with the chicken and sauce.
  6. Toss to combine, ensuring the pasta is thoroughly coated in the creamy goodness.
  7. Garnish with fresh basil and extra Parmesan cheese before serving.

Notes

  • For a spicier kick, add a pinch of red pepper flakes to the sauce.
  • Substitute spinach or kale for added nutrients and a pop of color.
  • Use different types of pasta, such as rigatoni or linguine, to experiment with textures.
  • Add mushrooms to the sauce for an earthier flavor.
  • If you don’t have sun-dried tomatoes, use roasted red peppers instead.
  • For a lighter version, use light cream or Greek yogurt instead of heavy cream.
  • Prep Time: 15 mins
  • Cook Time: 25 mins
  • Category: Pasta, Main Course
  • Method: Skillet
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 serving
  • Calories: 650 Kcal
  • Sugar: 8g
  • Sodium: 550mg
  • Fat: 35g
  • Saturated Fat: 20g
  • Unsaturated Fat: 12g
  • Trans Fat: 0.5g
  • Carbohydrates: 55g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 180mg

Keywords: marry me chicken pasta, chicken pasta recipe, creamy chicken pasta, sun-dried tomato pasta, easy pasta recipe, romantic dinner, comfort food

About Me

I’m Chef Sarah, and I’m thrilled to have you join me on this exciting culinary adventure.

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