Name: One-Pot Garlic Butter Shrimp Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 8 ounces of linguine or fettuccine pasta; 1 pound of large shrimp, peeled and deveined; 4 tablespoons of unsalted butter; 4 cloves of garlic, minced; 1/4 teaspoon of red pepper flakes (optional); Salt and black pepper, to taste; 1/4 cup of fresh parsley, chopped; 1/2 cup of grated Parmesan cheese; Zest and juice of 1 lemon; 2 cups of vegetable or chicken broth

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One-Pot Garlic Butter Shrimp Pasta: A Creamy, Flavor-Packed Delight 🍝🧄🍤

1. Introduction to Flavorful One-Pot Garlic Butter Shrimp Pasta

Welcome to the ultimate culinary experience with our One-Pot Garlic Butter Shrimp Pasta! This mouthwatering dish combines succulent shrimp sautéed in rich garlic butter, perfectly melded with your favorite pasta. The creamy garlic butter sauce elevates the entire dish, making it unforgettable. It’s easy to prepare, incredibly flavorful, and perfect for busy weeknights or special occasions. With just one pot, you save time on both cooking and cleaning, making it a win-win for any home chef. If you’re looking for other easy dinner ideas, check out these dinner recipes! Let’s dive into this enticing recipe for delicious garlic shrimp pasta!

Delicious presentation of One-Pot Garlic Butter Shrimp Pasta, highlighting the shrimp, pasta, and garlic butter flavors in an appetizing display.

2. Ingredients for One-Pot Garlic Butter Shrimp Excellence

To create this luscious garlic butter shrimp pasta, gather the following fresh ingredients. High-quality ingredients make all the difference!

8 ounces of linguine or fettuccine pasta
1 pound of large shrimp, peeled and deveined
4 tablespoons of unsalted butter
4 cloves of garlic, minced
1/4 teaspoon of red pepper flakes (optional)
Salt and black pepper, to taste
1/4 cup of fresh parsley, chopped
1/2 cup of grated Parmesan cheese
Zest and juice of 1 lemon
2 cups of vegetable or chicken broth

3. Step-By-Step Instructions for Perfect Garlic Butter Shrimp Pasta

Follow these easy steps to create your own one pot shrimp pasta masterpiece! Don’t be intimidated; it’s simpler than you think.

Step 1: Cook the Pasta for Optimal Texture

Begin by bringing a large pot of salted water to a boil. Add the linguine or fettuccine pasta and cook according to package instructions until al dente, usually about 8-10 minutes. Al dente pasta holds its shape and texture beautifully in this shrimp pasta recipe. Drain and set aside.

Step 2: Sauté the Shrimp in Garlic Butter Perfection

In a large, heavy-bottomed skillet, melt 2 tablespoons of the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1 minute. The aroma of garlic is the foundation of this delicious garlic butter shrimp recipe. Then, add the shrimp to the skillet, season with salt, black pepper, and red pepper flakes (if using), and cook until the shrimp turn pink, about 2-3 minutes per side. Be careful not to overcook the shrimp; they should be tender and juicy.

Sautéing shrimp in garlic butter, a key step in making One-Pot Garlic Butter Shrimp Pasta with fresh ingredients and aromatic herbs.

Step 3: Combine Ingredients for a Flavorful Symphony

Once the shrimp are cooked, remove them from the skillet and set aside. Add the remaining butter, vegetable or chicken broth, lemon juice, and zest to the skillet. The lemon adds a bright note that complements the rich garlic butter in this shrimp and pasta dish. Finally, stir in the pasta along with the shrimp and chopped parsley. Mix well to combine all the ingredients and let it heat through for a couple of minutes. If you love creamy pasta dishes, you might also enjoy this Marry Me Shrimp Pasta.

Combining shrimp with pasta and herbs for One-Pot Garlic Butter Shrimp Pasta, showcasing a lively cooking process and flavor fusion.

Step 4: Serve and Enjoy Your Culinary Creation!

Give your One-Pot Garlic Butter Shrimp Pasta a final taste, and adjust seasoning if necessary. Once plated, sprinkle with generous amounts of grated Parmesan cheese and additional parsley for a fresh touch. Serve hot and enjoy your mouthwatering dish with family and friends! For a chicken alternative, consider trying Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta.

Stirring garlic butter shrimp pasta in a skillet, bringing together flavors for a delicious One-Pot Garlic Butter Shrimp Pasta dish.

4. Storage Tips for Maintaining Freshness

If you happen to have leftovers of this One-Pot Garlic Butter Shrimp Pasta, store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm on the stove over medium heat, adding a splash of broth to loosen the pasta if necessary. Remember that freshly made shrimp and garlic pasta always tastes best!

5. Serving Suggestions for the Perfect Meal

This vibrant pasta dish pairs beautifully with a simple side salad or garlic bread. You can also visit Feel Good Foodie for more inspirations. For a refreshing twist, serve alongside a crisp white wine or a light sparkling beverage. Consider other recipes such as Chinese Beef and Broccoli if you’re looking for dish variety. Enjoy the creamy, garlicky flavors while sharing delightful stories with loved ones around the table.

6. FAQs About One-Pot Shrimp Pasta

Here are some frequently asked questions about making the best one-pot shrimp pasta.

Can I use frozen shrimp for this recipe?
Yes, you can use frozen shrimp. Just make sure to thaw them thoroughly before cooking for the best results.
Can I make this gluten-free?
Absolutely! Substitute regular pasta with gluten-free pasta to enjoy this delicious dish without gluten.
How can I add more vegetables?
You can add spinach, cherry tomatoes, or zucchini to the pasta when combining the ingredients for added nutrition and color.

7. Nutrition Information for Health-Conscious Foodies

One serving of this One-Pot Garlic Butter Shrimp Pasta contains approximately:

Calories: 600
Protein: 30g
Carbohydrates: 70g
Fat: 25g
Sodium: 800mg

8. Variations to Customize Your Pasta

Feel free to customize your One-Pot Garlic Butter Shrimp Pasta by adding different proteins like chicken or scallops. For example, try our Balsamic Baked Chicken Breast for inspiration or explore more alternatives at our chicken recipes section! Explore various herbs and feel free to swap out the noodles for your favorites—such as spaghetti, penne, or even zoodles for a low-carb option! You can also elevate your dinner game with complementary dishes, such as Steak Queso Rice or Easy Mediterranean Ground Beef Stir-Fry. For more beef dishes, check out beef recipes. If you want something savory, consider Savory Blackstone Garlic Parmesan Chicken Delight.

9. Conclusion: Enjoy Your Homemade Garlic Butter Shrimp Pasta!

The One-Pot Garlic Butter Shrimp Pasta is sure to become a family favorite with its delightful flavors and ease of preparation. We hope you enjoy making this fantastic shrimp pasta! Perfect for any occasion, from casual dinners to impressive gatherings, this dish promises satisfaction in every bite. So, gather your ingredients and treat yourself and your loved ones to this culinary delight today! Enjoy your cooking adventure!