Description
These Family Favorite Garlic Roasted Potatoes are crispy, aromatic, and irresistibly good! Perfectly roasted with a golden exterior and fluffy interior, these garlic potatoes are an easy side dish that elevates any meal. Enjoy the simple ingredients and delicious flavors in every bite.
Ingredients
Scale
- 2 pounds red potatoes, cut into 1-inch pieces
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1 tablespoon dried rosemary
- 1 tablespoon dried thyme
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Place the cut potatoes in a large pot and cover with cold water. Bring to a boil and cook for 5-7 minutes, or until the potatoes are slightly tender but still firm. Drain the potatoes in a colander and let them steam dry for a few minutes.
- In a large bowl, combine the drained potatoes, minced garlic, olive oil, rosemary, thyme, salt, and pepper. Toss well to ensure the potatoes are evenly coated with the seasonings.
- Preheat your oven to 400Β°F (200Β°C). Spread the seasoned potatoes in a single layer on a baking sheet, ensuring they are not overcrowded.
- Place the baking sheet in the preheated oven and roast for 30-40 minutes, or until the potatoes are golden brown and crispy, flipping them halfway through for even cooking.
- Garnish with fresh parsley and serve hot.
Notes
- For extra crispy potatoes, make sure to steam dry them well after parboiling.
- Donβt overcrowd the baking sheet to ensure proper browning.
- Adjust seasonings to your preference; add more garlic or herbs as desired.
- Parmesan cheese can be sprinkled over the potatoes during the last 10 minutes of roasting for added flavor.
- Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer for best results.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Side Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210 Kcal
- Sugar: 2g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: garlic roasted potatoes, roasted potatoes, garlic potatoes, easy potatoes, side dish, family favorite, crispy potatoes, roasted garlic potatoes, easy garlic potatoes