Ingredients
Scale
- 2 cups of pickle juice (from your favorite pickles)
- 1 cucumber, thinly sliced
- Fresh herbs (dill, mint, or basil)
- Ice cubes
- Sparkling water or soda (optional)
- Fresh pickle slices for garnish
- Glassware for serving
Instructions
- Gather all needed ingredients including cucumbers, herbs, and pickle juice.
- In a large pitcher, mix together the pickle juice, sliced cucumbers, and fresh herbs.
- Let the mixture sit for about 30 minutes for the flavors to meld and infuse.
- Pour the drink over ice, garnish with cucumber slices and herbs, and enjoy!
Notes
- Store any leftover drink in a sealed container in the refrigerator for 1-2 days.
- Experiment with different types of pickles for varied flavors.
- Add jalapeños or hot sauce for a spicy kick!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: Infusion
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 drink
- Calories: 70 Kcal
- Sugar: 1g
- Sodium: 550mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg